Campo At Los Poblanos Menu
Starters
Homemade Chips & Salsa
US$10.00
Lp Seasonal Soup
US$12.00
Seasonal Fruit Bowl
US$8.00
Granola Bowl
With prickly pear yogurt, seasonal fruit, house granola and local honey
US$14.00
Local Mixed Grains Porridge
With seeds and nuts, toasted coconut, blackberry lavender jam, bittersweet chocolate and seasonal fruit
US$13.00
From The Field
Farm Salad
With pickles, herbs and blended vinaigrette
US$12.00
Beet Tartare
With farm greens, tucumcari feta, squash, pistachio, cranberries and balsamic reduction
US$14.00
Autumn Chicken Salad
With grilled chicken, farm greens, dry sour cherries, apples, pomegranate and pecan- bleu cheese dressing.
US$18.00
From The Bakery
Croissant
With seasonal jam and whipped butter
US$4.50
Coffee Cake
US$4.00
House-Made Granola
US$4.00
Breakfast Favorites
Farm Breakfast
With two eggs any style, house-made sourdough toast, lp cracked potatoes with herbs de poblanos* and choice of meat
US$15.00
Breakfast Cazuela
With carne adovada, beans, sautéed greens, queso blanco, two eggs any style and blue corn tortillas
US$16.00
Eggs Benedict
With house-made english muffin, poached eggs, seasonal vegetables, sautéed greens, ham, hollandaise and lp cracked potatoes with herbs de poblanos*
US$20.00
Chilaquiles
With corn tortillas, red chile, tucumcari jack and cheddar, onion, lp cracked potatoes with herbs de poblanos*, eggs any style and choice of meat
US$15.00
Seasonal Omelette
With herbed goat cheese, sautéed greens, smoked rojo, local mushrooms, root vegetables and side of toast
US$16.00
French Toast
With seasonal fruit, toasted meringue, fall whipped cream, organic maple syrup and choice of meat
US$16.00
Brisket & Egg
With root vegetables, squash, farm greens, whipped goat cheese with mustard
US$20.00
Brunch Mains
Shakshouka
With poached eggs, chicos, tucumcari feta, lp cracked potatoes, cracked pepper and green chile garlic naan
US$17.00
White Wine Mussels
With crispy root vegetables, white wine butter sauce, pecorino and chile flake
US$20.00
Local Mushroom And Swiss Burger
With alliums, sunny egg and rosales green chile aioli on a milk bun with chips or salad
US$18.00
Seared Scallops
With local mushrooms, arancini, creamy red chile and lemon caper sauce, roasted parsnip purée, pecorino and crispy farm greens
US$24.00
Beginnings
Chilled Beet Soup
Garlie scape crema
US$10.00
Ceviche
Seasonal fish, pickled green chile
US$16.00
Field Salad
Prickly pear, candied pistachio, onion, vella dry jack
US$11.00
Ash-Roasted Vegetable Tostada
Tucumcari feta, tepary beans, avocado, radish
US$15.00
Potato Pierogi
Goat cheese, sauerkraut, asparagus, spring garlic
US$15.00
Cucumber & Radish
Harissa vinaigrette, taos honey, preserved lemon, mint
US$11.00
Blue Corn Hushpuppies
Carne adovada, red chile gribiche
US$12.00
Artisanal Cheese Plate
Served with house made accompaniments
US$18.00
Lp Charcuterie Board
Served with house-made accompaniments
US$18.00
Chef Recommends A Drizzle Of 21-Year Aged New Mexico Monticello Balsamico On Your Cheese Plate Or Charcuterie Board
US$12.00
Crostini
Escabeche, quadrello di bufala
US$12.00
Lamb Merguez
Soubise, pickled radish
US$15.00
Mains
Chapa-Seared Halibut
Asparagus, potato, preserved lemon, spring alliums
US$38.00
Lavender Chicken Breast
Fresh beans, blue corn polenta
US$27.00
Shepherd's Lamb Mole Rojo
Grilled rack, braised neck tamale, grilled vegetables
US$40.00
12 Oz Nm Beef Ribeye Ranchero
Glazed vegetables, red wine demi, shropshire blue cheese
US$43.00
Milk-Braised Nm Pork Loin
Cabbage, bacon, potatoes, hot sauce butter
US$33.00
Mole Verde
Smoked mushrooms, tepary beans, seasonal vegetables, quinoa
US$25.00
Smoked Carrot Tortellini
Peas, turnips
US$21.00
Cochinita Ravioli
Chicharron, blue corn, beets
US$26.00
Spaghetti Carbonara
Quail egg, vella dry jack, pepper
US$22.00
With
House-Made Assorted Bread
Salted butter
US$5.00
Grilled Asparagus
Gabriel's lonzino
US$8.00
Roasted New Potatoes
Butter, herbs, crispy chicken skin
US$7.00
Fritto-Misto
Cardoon, artichoke, onion, lemon with black garlic aioli and pecorino
US$9.00
House-Made Pickle Jar
US$5.00
Refreshments
Piña Picante
Pineapple, lime, new mexico red chile, soda
US$6.00
Bitter Sweetie
Ginger, lemon, honey, tonic
US$6.00
Lavender Spritz
Grapefruit, lavender, soda
US$6.00
Lavender Lemonade
US$6.00
Green Geyser
Mint, farm greens, local turmeric, ginger, cayenne, dates, lime
US$7.00
Seasonal Fruit Smoothie
US$9.00
Fresh Squeezed Orange Juice
$
Apple Juice
US$4.00
Organic Milk
$
Perks
Lp Lavender Latte
US$6.00
Lp Hot Chocolate
US$5.00
Homemade Campo Chai
US$6.00
Drip
US$3.00
Iced Coffee
US$6.00
Espresso
US$4.00
Americano
US$4.00
Latte
US$5.00
Cortado
US$5.00
Tea
US$6.00
Honey
US$6.00
Vanilla Latte
US$6.00
Mocha
US$6.00
Iced Tea
US$6.00
Pot Of Hot Tea
US$6.00
Wines - Rose
Rosé Of The Day
$
Cocktails
Campo Margarita
Tepozan blanco tequila, orange liquer, lp lavender simple syrup*, lime, lemon
US$15.00
Lavender '99
Nikle gin, crème de violette, lp lavender simple syrup*, lemon, domaine saint vincent brut sparkling wine
US$15.00
The Three Guineas
Wheeler's gin, green chartreuse, campari, lp sage syrup, grapefruit
US$12.00
Mimosa
US$12.00
Bellini
US$12.00
Lp Champagne Cocktail
With lp lavender simple syrup
US$12.00
Bloody Mary
Lp house bloody mix with wheatley vodka and rimmed with oaxacan and fuego salts* and chimayó red chile*
US$12.00
From The Fire
Breakfast Cazuela
Carne adovada, bolita beans, braised greens, queso blanco, radish, herbs, two eggs any style, blue corn tortillas
US$15.00
Chilaquiles
Corn tortillas, house-made red chile, cheddar cheese, onion, cracked potatoes with herbs de poblanos, two eggs any style, choice of meat
US$14.00
Chicharron Burrito
Eggs, tucumcari cheddar, beans, potato, smothered in red and green chile
US$14.00
Smoked Brisket And Egg
With mixed grains, spinach, seasonal vegetables, golden milk parsnip sauce
US$15.00
Farm Classics
Chorizo Torta
Potato, onion, and petite salad
US$14.00
Blue Corn Pancakes
Butter, maple syrup, choice of meat
US$14.00
House-Made Granola
Served with yogurt, seasonal fruit, lp lavender honey potatoes with
US$12.00
Farm Breakfast
Two eggs any style, house-made sourdough toast, cracked herbs de poblanos, choice of meat
US$12.00
Eggs Benedict
House-made english muffin, poached eggs, sautéed vegetables, canadian bacon, hollandaise, cracked potatoes with herbs de poblanos
US$18.00
Ham, Egg & Cheese Scramble
With toast
US$11.00
On The Side
One Flour Tortilla
US$1.00
Two Corn Tortillas
US$1.00
Sausage, Ham Steak Or Bacon
US$3.25
Two Eggs Any Style
US$3.50
Red Or Green Chile
US$1.50
Seasonal Vegetables
US$3.50
Pastry Of The Day
US$2.75
Cracked Potatoes With Herbs De Poblanos
US$4.00
Braised Greens With House-Cured Bacon
US$3.50
Greek Yogurt
US$2.00
Toast With Butter And Jam
US$1.50
Seasonal Fruit
US$3.00
House-Made Granola
US$3.00
Croissant With Seasonal Jam & Whipped Butter
US$3.50
Beverages
Fresh Apple Or Orange Juice
US$3.00
Organic Fair Trade Hot Tea
US$3.00
Fruit Smoothie
US$6.00
Organic Milk
US$3.00
Café
Drip Coffee
US$3.00
Espresso
US$4.00
Americano
US$4.00
Latte
US$5.00
Cortado
US$5.00
Hot Chocolate
US$5.00
Tea Latte
US$5.00
Mocha
US$6.00
Caramel Apple
Caramel Mousse, Spiced Apples And Apple Sorbet
US$11.00
Badia A Coltibuono Vin Santo Del Chianti Classico
US$14.00
Torta Caprese
Flourless Chocolate Almond Cake, Vanilla Chantilly, Chocolate Almond Tuile
US$11.00
Taylor Fladgate Lbv Port
US$12.00
Poached Pear
Brown Butter Cake, Honey Crémeux, Pear Coulis
US$11.00
Sheehan Winery "Fiona"
US$12.00
Pumpkin Clafoutis
Spiced Pumpkin Seeds, Cream Cheese Ice Cream And Pumpkin Seed Tuile
US$11.00
Iniskillin Cabernet Franc Icewine
US$26.00
Chai Spiced Cake
Orange Cardamom Cream And Chai Ice Cream
US$11.00
Fonesca 20 Year Tawny Port
US$12.00
Vino - Sparkling
Nv Gruet Blanc De Noirs
New mexico
$
Nv Pierre Sparr Crémant D'alsace Brut Rosé
Alsace, france
$
Vino - Orange
Orange Of The Day
$
Vino - Red
2020 Gustavo Riffo "Vina Lomas De Llahuen" Pipeño
Valle del itata, chile
$
2020 Paul Hobbs "Crossbarn" Pinot Noir
Sonoma coast, california
$
2020 Pico Maccario "Lavignone" Barbera D'asti
Piedmont, italy
$
2012 R. López De Heredia "Viña Cubillo" Crianza
Rioja, spain
$
2016 Milagro Vineyards Merlot
Middle rio grande valley, new mexico
$
2016 Bernard Baudry "Granges"
Chinon, france
$
2016 Château Larose-Trintaudon
Haut-medoc, bordeaux, france
$
Cócteles
Lavender '99
Nikle gin, crème de violette, lp lavender simple syrup, lemon, sparkling wine
US$13.00
Beet Around The Bush
Golden beet-infused sazerac rye. Cardenal mendoza brandy, braulio, becherovks, lp tarragon, smoked fir
US$16.00
Looks Are Deceiving
Rey campero mezcal, sotol, lp prickly pear lemonade, chartreuse, maraschino, coriander, thyme
US$14.00
Campo Margarita
Tepozan blanco tequila, orange liqueur, lp lavender simple syrup, lime, lemon
US$15.00
The Three Guineas
Wheeler's gin, green chartreuse, campari, lp sage syrup, grapefruit
US$12.00
La Islay Bonita
Shackleton scotch, pasubio, laphroaig, lemon, honey, ginger
US$15.00
Chivalry's Dead
Charred rosemary, diplomático rum, lime, sfumato, honey, santa fe spirits colkegan single malt
US$14.00
R.g.b.
(Rio grande boulvardier) 2.0 barrel-aged lp aperitivo, weller bourbon, carpano antica sweet vermouth
US$14.00
Ladder To The Top Shelf
Milk-clarified and earl grey-infused tepozan reposado, lemon, vanilla
US$14.00
Fig & Artichoke
Fig-infused weller bourbon, byrrh, cynar
US$14.00
Refrescos
Pina Picante
Pineapple, lime, new mexico red chile, soda
US$6.00
Bitter Sweetie
Ginger, lemon, honey, tonic
US$6.00
Lavender Spritz
Grapefruit, lavender, soda
US$6.00
Cócteles Calientes.
Forbidden Fruit
Apple juice, nonino l'apertivo, santa fe spirits apple brandy and atapiño, nocino, amontillado, lavender
US$12.00
Campo Carajillo
Espresso, rey campero mezcal, lp java liqueur, cuarenta y tres
US$12.00
Sailor's Stein
Bourbon, rhum j.m vo, chamomile tea, lemon, honey
US$12.00
Others
Cervezas
Please ask your server for our draft, bottled and canned beer selections.
$
When you step into Campo at Los Poblanos, you're in for a truly unique dining experience. Located at 4803 Rio Grande Blvd NW, in Los Ranchos De Albuquerque, this charming spot brings farm-to-table dining to life. Their Campo At Los Poblanos Menu is a celebration of fresh, locally-sourced ingredients, with dishes that change seasonally, so there's always something new to try. Whether you’re in the mood for a light salad or a hearty entrée, each plate is crafted with care and flavor that reflects the beauty of New Mexico's agricultural landscape.
What sets Campo apart is not just the food, but the atmosphere. Nestled in a gorgeous setting, the menu reflects the rustic yet refined vibe of Los Poblanos. Whether you’re enjoying a quiet evening with friends or a special celebration, the flavors will transport you, making each bite feel like a taste of the region’s best offerings. The balance between innovative dishes and comforting favorites makes the menu here a must-try for anyone visiting Albuquerque.